Friday, October 31, 2008

It's the Great Pumpkin!





Here's our first pumpkin carving together :) Pretty good, eh? Andy did most of the work. I picked out all of the seeds. Mmmmm!

5 comments:

AMY said...

Nice work! That's a pretty impressive Jack-o-lantern. Did you roast the pumpkin seeds?

Ashley Davidson said...

Of course :) Now we're totally addicted to the pumpkin seeds and want more!

Michelle D. Argyle said...

YAY for pumpkins!!!

Any seeds left for me? We didn't carve this year....

Your's looks great!

Andy said...

Nope the got eaten in about two days.

The recipe if anyone wants.

2 cups pumpkin seeds
1 tablespoon worcehstshire sauce
2 tablespoons melted butter
1 teaspoon chili powder
1 teaspoon salt

bake for 1- 2 hours at 250.

Spike said...

I never did understand the eating of pumpkin seed.
Then again, if you seasoned it right you could make dirt taste good